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Gehackte - translation to English
EAST EUROPEAN DISH MADE OF SALTY MINCED FISH OR MEAT
Chopped herring; Gehakte herring; Gehackte herring; Forshmak
Gehackte
n. minced meat
chopped liver
gehackte Leber
ground meat
FINELY-CHOPPED MEAT
Keema; Kheema; Ground pork; Qima; Khima; Kheema pav; Grinded meat; Minced lamb; Lamb mince; Diced meat
gehacktes Fleisch
Wikipedia
Vorschmack
Vorschmack or forshmak (from archaic German Vorschmack, "foretaste" or "appetizer") is an originally East European dish made of salty minced fish or meat. Different variants of this dish are especially common in Ashkenazi Jewish and Finnish cuisine. Some varieties are also known in Ukrainian, Polish and Russian cuisine.
